Services
Point of Sale
- Table and Reservation Management
- Bill Splitting and External Orders
- Loyalty Programs and Points
Kitchen Management
- Order Display Screens and Section Division
- Real-time Order Status Tracking
- Reduce Errors and Speed Up Preparation
Inventory and Waste
- Real-time Tracking of Raw Materials and Their Expiry
- Smart Inventory and Shortage Alerts
- Recipe Costs and Waste Tracking
Accounting and Finance
- Automatic Entries and Profit and Loss Reports
- Tax and Zakat Management
- Profitability Analysis of Each Branch or Facility
Human Resources
- Attendance, Departure, and Shifts
- Salaries, Contracts, and Evaluations
- Employee Performance Tracking
Branch and Facility Management
- Real-time Branch Performance Comparison
- Standardizing Operations and Permissions
- One Central Dashboard